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GCCA Classic Show Rules

3 years 6 months ago - 3 years 6 months ago #35731 by Iku1
Replied by Iku1 on topic GCCA Classic Show Rules
Can I bring my own water and sponge filter?
Last edit: 3 years 6 months ago by Iku1.

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3 years 7 months ago #35718 by libasci
Replied by libasci on topic GCCA Classic Show Rules
Yes dragonbloods are included with the hybrids ban

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3 years 7 months ago #35717 by B524
Replied by B524 on topic GCCA Classic Show Rules
Does the ban on hybrids include Dragonbloods? Just want to make sure...

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4 years 6 months ago - 4 years 6 months ago #34974 by scubadiver
Replied by scubadiver on topic GCCA Classic Show Rules
Dennis you were the first one to register, it was a while back you may have forgotten. The system only allows you to register once.

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A Pig and a Chicken are walking down the road. The Chicken says, "Pig, I was thinking we should open a restaurant!". Pig replies, "What would we call it?". The Chicken responds, "How about ham-n-eggs?" The Pig thinks for a moment and says, No thanks. I'd...
Last edit: 4 years 6 months ago by scubadiver.

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4 years 6 months ago #34973 by dakwas1940
Replied by dakwas1940 on topic GCCA Classic Show Rules
:huh: I have tried to register for the auction and filled in all the need info, but when I hit "register" I just get a blank page. What could I have done wrong? I need help, please.

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4 years 6 months ago #34963 by scubadiver
Replied by scubadiver on topic GCCA Classic Show Rules
They have been up for a while, you must have missed them www.gcca.net/docs-events/classic-registration


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Are you looking to be involved or commited
A Pig and a Chicken are walking down the road. The Chicken says, "Pig, I was thinking we should open a restaurant!". Pig replies, "What would we call it?". The Chicken responds, "How about ham-n-eggs?" The Pig thinks for a moment and says, No thanks. I'd...

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4 years 6 months ago #34962 by jkrauss
Replied by jkrauss on topic GCCA Classic Show Rules
When will the entry form for the "show fish" be posted?? I was just curious because I just registered my father and I for the GCCA Classic and we would like to bring a show fish...

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6 years 7 months ago #34961 by scubadiver

Overview Speakers Auction Hotel Register FAQ ShowRules

Schedule

Cichlid Classic Show Rules 

Classic Show Entry Form  | Cichlid Classic Show Classes

  1. Show is open to all registered attendees. GCCA membership is not required.
  2. Entry fee is $4.00 per entry. An entry is one fish of the Cichlidae family. Only one fish may be shown per tank.
  3. No limit to the number of entries per person.
  4. 10G tanks/sponge filters/air will be provided. 20G tanks may be requested for large cichlids, but are not always available. Tanks will be setup/filled with dechlorinated water. You may bring a sponge filter, but not your own tank.
  5. Cash Awards will be given for 1st, 2nd and 3rd. Best of Divisions A,B,C. Best of Show, Reserve Best of Show.
  6. - 3rd place in each class: $5
    - 2nd place in each class: $10
    - 1st place in each class: $15
    - Division Winner: $25
    - Reserve Best of Show: $35
    - Best of Show: $50
  7. No decorations, plants, etc., allowed in show tanks unless authorized by the Show Chairman.
    The Show Committee reserves the right to disqualify fish based on deformities, illness, poor condition, health or death. Hybrids are not permitted. Albinos are permitted.
  8. The show room hours are as follows: Friday 6 pm to 11PM; Sat 8am to 6pm and re-opens after pizza party until 11pm; Sun. 9AM to 11AM. We reserve the right to close the showroom as needed for judging or security.
  9. All entries must be setup by 9 AM Saturday.
  10. Judging will take place on Saturday at 10AM. The decision of the judges/show committee are final.
  11. All Entries must be removed from the show room on Sunday between 9AM and 11 AM.
  12. All entries must be received by May 15 at midnight.
  13. The GCCA will not be held responsible for any loss, damage, theft or injury.
 

Are you looking to be involved or commited
A Pig and a Chicken are walking down the road. The Chicken says, "Pig, I was thinking we should open a restaurant!". Pig replies, "What would we call it?". The Chicken responds, "How about ham-n-eggs?" The Pig thinks for a moment and says, No thanks. I'd...

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